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MEAL TIMES

SUNDAY CARVERY

LOCAL PRODUCE

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SPOILT FOR CHOICE

Specializing in Pedigree Prime Welsh Steaks.Fish Dishes, Homemade Specials.

All our Produce comes from Local Suppliers, using theFinest Ingredients to Create a Range of Dishes for your Enjoyment

STARTERS

KING PRAWN PLATE

Breaded & Filo Wrapped Prawns with a Sweet Chilli or Plum Dip

CRISPY DUCK SPRING ROLLS

Served with a Sweet Chilli or Plum Dip

BREADED BLANCHBAIT

Served with a Seafood Sauce or Garlic Mayo Dip

GRILLED HALLOUMI CHEESE

Served with Grilled Tamato & Fresh Basil, Olives & a drizzle of Olive Oil.

HOT & SPICY CHICKEN GOUJONS

Breaded Chicken Breast Fillets Served with a Sweet Chilli or B.B.Q.Dip

1/2 RACK OF RIBS

Pork Ribs Cooked in a Tasty B.B.Q. Sauce

PRAWN COCKTAIL

Tender Prawns in a Marie Rose Sauce.

GARLIC MUSHROOMS

Pan Fried Fresh Mushrooms in Garlic,Butter & Parsley.

CHEFS SOUP OF THE DAY

Served with a Crusty Roll & Butter

ALL MEALS SERVED WITH A CHOICE OF CHIPPED, BAKED, NEW OR GARLIC POTATOES UNLESS OTHERWISE STATED

FROM THE GRILL

16oz CELTIC PRIDE T.BONE STEAK

Served with Salad Garnish, Coleslaw, Fried Mushrooms & Onion Rings

8oz PRESELI BLUE FILLET STEAK

Served with Salad Garnish, Coleslaw, Fried Mushrooms & Onion Rings

10oz PRESELI BLUE SIRLOIN STEAK

Served with Salad Garnish, Coleslaw, Fried Mushrooms & Onion Rings

10oz PRESELI BLUE RIB EYE STEAK

Served with Salad Garnish, Coleslaw,Fried Mushrooms & Onion Rings

8OZ PRESELI BLUE RUMP STEAK

Served with Salad Garnish, Coleslaw, Fried Mushrooms & Onion Rings

8OZ CELTIC PRIDE STEAKBURGER

Served with Salad Garnish, Coleslaw, Fried Mushrooms & Onion Rings

12OZ WELSH HORSESHOE GAMMON

Served with Salad Garnish, Coleslaw, Fried Mushrooms,Onion Ring.

Brace of Eggs or Grilled Pineapple

10OZ WELSH MINTED LEG OF LAMB STEAK

Served with Salad Garnish, Coleslaw & Onion Rings

PLAIN GRILLED CHICKEN BREAST

Served with Salad Garnish, Coleslaw, Onion Rings & a B.B.Q. Dip

GARLIC & ROSEMARY CHICKEN BREAST

Served with Salad Garnish, Coleslaw, Onion Rings & a Garlic Mayo Dip

1/2 RACK OF B.B.Q. RIBS IN B.B.Q. SAUCE

Served with Salad Garnish & Onion Rings

COMBO MEALS

CARPENTERS 24oz MIXED GRILL

Sirloin Steak, Pork Loin Steak, 1/2 Chicken Breast, Gammon Steak, Lamb Chop & Pork Sausage. Served with Fried Egg, Black Pudding, Onion Ring & Fried Mushrooms & a Salad Garnish

CARPENTERS REEF & BEEF

8oz Preseli Blue Fillet Steak with Grilled Whole Tiger Prawns, Fried Mushrooms, Onion Rings & Salad Garnish. 2 Dips Sweet Chilli & Garlic Mayo. Prawns can be served with Garlic Butter.

CARPENTERS RIB COMBO

1/2 Rack of Pork Ribs with either a 8oz Rump Steak or Grilled Chicken Breast, Fried Mushrooms, Onion Rings, Salad Garnish & a B.B.Q. Dip & a Garlic Mayo Dip

CARPENTERS SURF & TURF COMBO

A 8oz Preseli Blue Rump Steak with Grilled Prawns & Breaded Scampi, Fried Mushrooms,Onion Rings, Salad Garnish & a B.B.Q. Dip & a Garlic Mayo Dip

TEXAS HICKORY CHICKEN

Grilled Chicken Breast topped with Pembroke Ham, Chedder Cheese & B.B.Q. Sauce. Served with Salad Garnish & Onion Rings

DYLANS PORK MELT

Grilled Valentine Pork Loin Steak topped with Apple Sauce & Chedder Cheese. Served with Salad Garnish & Onion Rings

FISH DISHES

SEABASS FILLET

A Large size fillet, Baked in the oven with White Wine, Butter, Lemon & Parsley. ( Garlic if Required ).Served in a Foil Parcel with Seasonal Vegetables.

GRILLED WHOLE TIGER PRAWNS

Served straight from the Grill with or without Garlic Butter, Salad Garnish & a Sweet Chilli Dip & a Garlic Mayo Dip

CAJUN DUSTED SALMON

Salmon Fillet Pan Fried with Cajun Spices. Served with Seasonal Vegetables. Can be served Plain if requested.

BASA FILLET THAI STYLE

Also known as River Cobbler. Poached with Chilli, Herbs & White Wine. Served with Seasonal Vegetables

GOLDEN BREADED SCAMPI

Gently Fried in a Golden Crumb. Served with Salad Garnish & Coleslaw

SZECHUAN STYLE KING PRAWNS

Deep Fried Crispy Prawns in Batter in a Spicy Chinnese sauce. Served with Prawn Crackers, Rice or Chips or 1/2 & 1/2

HOUSE FAVORITES

LAMB SHANK

Slow Roasted in a Red Wine & Rosemary Sauce. Served with seasonal Vegetables

PEMBROKE COOKED HAM

Hand carved traditional cold Ham. Served with a Brace of Fried Eggs, Salad Garnish & Coleslaw

LARGE BEEF LASAGNE

Minced Beef in a Tomato & Herb Sauce layered between sheets of Pasta topped with a white Sauce. Served with Garlic Bread & Salad. Or with choice of Potatoes & Salad Garnish

CHILLI - CON - CARNE

Mexican Spiced Minced Beef with Kidney Beans. Served with Garlic Bread,Salad Garnish Rice or Chips or 1/2 &1/2.

CURRY OF THE WEEK

Served with Naan Bread, Poppadom, Mango Chutney Rice or Chips or 1/2 & 1/2.

PIE OF THE WEEK

Served with Gravy, Seasonal Vegetables & choice of Potatoes

VEGETARIAN

NUT ROAST SLICE

A Combination of Hazel Nuts & Mushrooms served with Onion Rings, Seasonal Vegetables, Veggi Gravy & a choice of Potatoes

GLAMORGAN SAUSAGE

Made with Caerphilly Cheese & Leeks, Served on a bed of Caramalized Fried Onion & Tomato Compote. With Salad Garnish & choice of Potatoes

SPINACH & RICOTTA CANNELLONI

Pasta tubes filled with Spinach & Ricotta Cheese & topped with a Savory White Sauce. Served with Garlic Bread & Salad. Or a Salad Garnish & Choice of Potatoes

MUSHROOM CURRY

Curry of the Week made with Mushrooms & served with Naan Bread,Poppadom, Mango Chutney Salad Garnish & Rice or Chip or 1/2 & 1/2.